Restoration of the traditional high‑altitude rice variety Dumbja in Bhutan

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dc.creatorTirtha, Katawal
dc.creatorStefania, Grando
dc.creatorJambay, Cheda
dc.creatorRinchen, Dorji
dc.creatorYenten, Namgay
dc.creatorMengistu, Dejene Kassahun
dc.creatorCeccarelli, Salvatore
dc.date2024-10
dc.date2024-01-25T15:57:45Z
dc.date2024-01-25T15:57:45Z
dc.date.accessioned2026-06-27T13:28:27Z
dc.identifierhttps://hdl.handle.net/10568/138494
dc.identifier.urihttp://hdl.handle.net/123456789/60516
dc.languageen
dc.publisherSpringer
dc.rightsLimited Access
dc.sourceTirtha, K.; Stefania, G.; Jambay, C.; Rinchen, D.; Yenten, N.; Mengistu, D.K.; Ceccarelli, S. (2024) Restoration of the traditional high‑altitude rice variety Dumbja in Bhutan. Genetic Resources and Crop Evolution , Online first paper (2024-01-09) ISSN: 0925-9864
dc.subjectevaluation
dc.subjectknowledge
dc.subjectresource conservation-conservation
dc.subjectfarmer participation
dc.subjectex situ conservation
dc.subjectin situ conservation
dc.subjecttraditional farming
dc.titleRestoration of the traditional high‑altitude rice variety Dumbja in Bhutan
dc.typeJournal Article

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