Effects of Trade Liberalization on Agriculture in Thailand: Commodity Aspects

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dc.creatorItharattana, Kajonwan
dc.date2017-04-01T13:54:00Z
dc.date.accessioned2026-07-09T04:18:02Z
dc.descriptionThis book analyzes commodity aspects of the effects of trade liberalization on agriculture in Thailand. The study describes the effects of trade liberalization on selected commodities namely rice, maize, soybean, milk and milk products, at the national level and the farm level. The analysis includes ex-ante and ex-post welfare gain and loss at the national level and profitability at the farm level.
dc.identifierdoi:10.22004/ag.econ.32686
dc.identifierhttps://ageconsearch.umn.edu/record/32686/files/wp990049.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/32686
dc.identifier.urihttp://hdl.handle.net/123456789/547829
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/32686
dc.titleEffects of Trade Liberalization on Agriculture in Thailand: Commodity Aspects
dc.typeText

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