Safe Food, Fair Food for Cambodia project

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dc.creatorHung Nguyen-Viet
dc.creatorChea, Rortana
dc.creatorUnger, Fred
dc.creatorLindahl, Johanna F.
dc.creatorRoesel, Kristina
dc.creatorTum, S.
dc.creatorTy, C.
dc.creatorYoung, M.
dc.creatorBrown, M.
dc.creatorAlonso, Silvia
dc.creatorGrace, Delia
dc.date2019-05
dc.date2019-05-29T08:33:23Z
dc.date2019-05-29T08:33:23Z
dc.date.accessioned2026-06-27T19:20:54Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/101418
dc.identifier.urihttp://hdl.handle.net/123456789/178287
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceHung Nguyen-Viet, Chea, R., Unger, F., Lindahl, J., Roesel, K., Tum, S., Ty, C., Young, M., Brown, M., Alonso, S. and Grace, D. 2019. Safe Food, Fair Food for Cambodia project. Poster prepared for the Symposium on Improving Human Nutrition and Incomes through effective Livestock Research and Extension Partnerships, Kathmandu, Nepal, 25–26 April 2019. Nairobi, Kenya: ILRI.
dc.subjectfood safety
dc.subjectlivestock
dc.titleSafe Food, Fair Food for Cambodia project
dc.typePoster

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