Blue food value chain solutions – Mobilising knowledge – Marshall Islands
| dc.coverage | Marshall Islands | |
| dc.creator | FAO | |
| dc.date | 2024-08-21T11:01:44Z | |
| dc.date | 2024-08-21T11:01:44Z | |
| dc.date | 2024 | |
| dc.date | 2024-08-21T10:55:25Z | |
| dc.date.accessioned | 2026-06-27T23:25:16Z | |
| dc.description | This fact sheet presents the FISH4ACP reefer maintenance and repair training programme for technicians from major tuna processing companies in the Marshall Islands. This programme will help bring more value of the tuna industry onshore by strengthening its position as a hub for tuna containerization. | |
| dc.format | 2 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cd1932en | |
| dc.identifier.uri | http://hdl.handle.net/123456789/280948 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | Blue food value chain solutions – Mobilising knowledge – Marshall Islands | |
| dc.title | Reefer maintenance and repair training | |
| dc.type | Brochure, flyer, fact-sheet |