Georgia and FAO
No hay miniatura disponible
Fecha
Autores
Título de la revista
ISSN de la revista
Título del volumen
Editor
FAO ;
Resumen
Descripción
The partnership between FAO and Georgia has been steadily growing since the country became a member of the Organization in 1995. FAO assistance supports Georgia’s food and agriculture sector with the aim of improving rural livelihoods, and increasing the productivity and competitiveness of smallholder farmers. Addressing climate change is also a focus of cooperation.
