World food needs toward 2020
| dc.creator | Pinstrup-Andersen, Per | |
| dc.creator | Pandya-Lorch, Rajul | |
| dc.date | 1997-12 | |
| dc.date | 2025-01-29T12:58:37Z | |
| dc.date | 2025-01-29T12:58:37Z | |
| dc.date.accessioned | 2026-06-27T15:20:19Z | |
| dc.identifier | https://hdl.handle.net/10568/171721 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/101517 | |
| dc.language | en | |
| dc.publisher | Wiley | |
| dc.rights | Limited Access | |
| dc.source | Pinstrup-Andersen, Per; Pandya-Lorch, Rajul. 1997. World food needs toward 2020. American Journal of Agricultural Economics 79(5): 1465-1466. https://doi.org/10.2307/1244362. | |
| dc.subject | food security | |
| dc.subject | forecasting | |
| dc.title | World food needs toward 2020 | |
| dc.type | Journal Article |