Antimicrobial resistance: Quintessential One Health issue and a societal burden
| dc.creator | Moodley, Arshnee | |
| dc.date | 2022-10-13 | |
| dc.date | 2022-10-18T09:33:58Z | |
| dc.date | 2022-10-18T09:33:58Z | |
| dc.date.accessioned | 2026-06-27T16:30:52Z | |
| dc.format | application/vnd.openxmlformats-officedocument.presentationml.presentation | |
| dc.identifier | https://hdl.handle.net/10568/125080 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/125018 | |
| dc.language | en | |
| dc.publisher | CGIAR System Organization | |
| dc.rights | Open Access | |
| dc.source | Moodley, A. 2022. Antimicrobial resistance: Quintessential One Health issue and a societal burden. Presented at the FAO Science and Innovation Forum Side Event: Sustainable Livestock Production as a Solution for Climate, Health, Nutrition and Livelihoods, 13 October 2022. Montpellier, France: CGIAR System Organization. | |
| dc.subject | antimicrobial resistance | |
| dc.subject | animal health | |
| dc.subject | one health approach | |
| dc.subject | climate change | |
| dc.title | Antimicrobial resistance: Quintessential One Health issue and a societal burden | |
| dc.type | Presentation |
