POSIBILIDADES Y RESTRICCIONES PARA LA EXPORTACIÓN DE MELÓN CANTALOUPE PRODUCIDO EN EL MUNICIPIO DE MAPIMÍ, DGO., MÉXICO AL MERCADO DE LOS ESTADOS UNIDOS

dc.creatorEspinoza Arellano, Jose de Jesus
dc.creatorLozada Cota, Michelle
dc.creatorLeyva Najera, Saul
dc.date2017-04-01T20:18:33Z
dc.date.accessioned2026-07-09T05:30:09Z
dc.descriptionThe general objective of this work was to analyze the state of technology, inocuity and commercialization of cantaloupe melon of private farmers in Mapimí, Dgo. County, Mexico, to identify opportunities and constraints to export melon of Mapimí to the United States market. To gather information on technology, safety and marketing, was designed and implemented a survey of major producers in the Mapimí County, which by their production volumes have greater export potential. In general it was found that private farmers of Mapimí have a good technological level emphasizing the use of hybrid seeds, plastic mulch, drip tape and pollinating bees. In the case of inocuity producers have an idea of the subject of Good Agricultural Practices (GAP) and Good Manufacturing Practices (GMP), but they need more training. In the commercialization it is perceived a need of meetings with potential buyers of the United States to see possible contracts of sale.
dc.identifierOther:ISSN-1405-9282
dc.identifierdoi:10.22004/ag.econ.99475
dc.identifierhttps://ageconsearch.umn.edu/record/99475/files/12.Mel_n%20INIFAP.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/99475
dc.identifier.urihttp://hdl.handle.net/123456789/564506
dc.languagespa
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/99475
dc.titlePOSIBILIDADES Y RESTRICCIONES PARA LA EXPORTACIÓN DE MELÓN CANTALOUPE PRODUCIDO EN EL MUNICIPIO DE MAPIMÍ, DGO., MÉXICO AL MERCADO DE LOS ESTADOS UNIDOS
dc.typeText

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