Climate change and agriculture: Strengthening the role of smallholders

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dc.creatorNwanze, Kanayo F.
dc.creatorFan, Shenggen
dc.date2016-03-16
dc.date2024-06-21T09:07:12Z
dc.date2024-06-21T09:07:12Z
dc.date.accessioned2026-06-27T15:18:21Z
dc.descriptionSmallholder farmers have a vital role to play in global food security and nutrition, and in supporting a range of development and climate change goals. Strengthening the resilience and commercial viability of these farmers, particularly women and youth, can increase their capacity to contribute to these global goals.
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dc.identifierhttps://hdl.handle.net/10568/146477
dc.identifier.urihttp://hdl.handle.net/123456789/100585
dc.languageen
dc.languagear
dc.languagefr
dc.languagezh
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://hdl.handle.net/10568/141996
dc.rightsOpen Access
dc.sourceNwanze, Kanayo F. and Fan, Shenggen. 2016. Climate change and agriculture: Strengthening the role of smallholders. In 2016 Global Food Policy Report. Chapter 2. Pp. 12-21. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896295827_02.
dc.subjectgender
dc.subjectsustainable development goals
dc.subjecteconomic development
dc.subjectagricultural research
dc.subjectagricultural policies
dc.subjecteconomic policies
dc.subjectsmallholders
dc.subjectagricultural development
dc.subjectclimate change
dc.titleClimate change and agriculture: Strengthening the role of smallholders
dc.typeBook Chapter

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)