Brazil`s travel report December 3-23, 1972

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dc.creatorDíaz, R.O.
dc.date1972
dc.date2016-02-29T17:12:33Z
dc.date2016-02-29T17:12:33Z
dc.date.accessioned2026-06-27T14:35:18Z
dc.descriptionThis report compiles people and institutions involved in cassava production and processing in Brazil and lists bibliographical references of literature found in some libraries and documentation centers, Statistical data obtained from these publications are given on production costs, area planted, yields, exports, uses, labor inputs, current prices and future tendencies. (AS)
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/71750
dc.identifier.urihttp://hdl.handle.net/123456789/82499
dc.languageen
dc.publisherInternational Center for Tropical Agriculture
dc.rightsOpen Access
dc.sourceDIAZ, R.O. 1972. Brazil`s travel report December 3-23, 1972. Centro Internacional de Agricultura Tropical (CIAT), Programa de Economía Agrícola, Cali, CO. 72 p.
dc.subjectmanihot esculenta
dc.subjectcassava chips
dc.subjectcassava flour
dc.subjectcassava starch
dc.subjectcosts
dc.subjecteconomics
dc.subjectmarketing
dc.subjectprices
dc.subjectproduction
dc.subjecttapiocas
dc.subjecttrade
dc.subjectcassava products
dc.subjectdried roots
dc.subjectprocessed products
dc.subjectstarch crops
dc.titleBrazil`s travel report December 3-23, 1972
dc.typeReport

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Centro Internacional de Agricultura Tropical (CIAT)