Mali: Impacts of COVID-19 on Production, Poverty and Food Systems

Vista sencilla de ítem
dc.creatorKoné, Yenizié
dc.creatorPauw, Karl
dc.creatorRandriamamonjy, Josee
dc.creatorThurlow, James
dc.date2020-12-09
dc.date2023-11-10T09:17:01Z
dc.date2023-11-10T09:17:01Z
dc.date.accessioned2026-06-27T15:11:59Z
dc.descriptionYenizié Koné, Karl Pauw, Josée Randriamamonjy, and James Thurlow
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/133957
dc.identifier.urihttp://hdl.handle.net/123456789/97476
dc.languageen
dc.rightsOpen Access
dc.subjectsystems
dc.subjectpoverty
dc.subjectproduction
dc.subjectfood systems
dc.subjectfood
dc.subjectcovid-19
dc.subjectmali
dc.titleMali: Impacts of COVID-19 on Production, Poverty and Food Systems
dc.typePresentation

Archivos

Colecciones

Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)