India’s food system in the time of COVID-19

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dc.creatorAbhishek
dc.creatorBhamoriya, Vaibhav
dc.creatorGupta, Puneet
dc.creatorKaushik, Manu
dc.creatorKishore, Avinash
dc.creatorKumar, Ritesh
dc.creatorSharma, Abhishek
dc.creatorVerma, Shilp
dc.date2020-05-01
dc.date2024-05-22T12:10:33Z
dc.date2024-05-22T12:10:33Z
dc.date.accessioned2026-06-27T15:38:27Z
dc.identifierhttps://hdl.handle.net/10568/142479
dc.identifier.urihttp://hdl.handle.net/123456789/110287
dc.languageen
dc.rightsLimited Access
dc.sourceAbhishek; Bhamoriya, Vaibhav; Gupta, Puneet; Kaushik, Manu; Kishore, Avinash; Kumar, Ritesh; Sharma, Abhishek; and Verma, Shilp. 2020. India’s food system in the time of COVID-19. Economic and Political Weekly 55(15): 12-14. https://www.epw.in/journal/2020/15/commentary/indias-food-system-time-covid-19.html
dc.subjectincome
dc.subjectmovement restrictions
dc.subjectsupply chains
dc.subjectcovid-19
dc.subjectsupply chain disruptions
dc.subjectfood systems
dc.titleIndia’s food system in the time of COVID-19
dc.typeJournal Article

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)