Evaluation and release of orange-fleshed sweetpotato (Ipomea batatas L.) varieties in the Angolan highlands.

dc.creator	Kowalski, B.
dc.creator	Chicundi, S.
dc.creator	Gomes, E.
dc.creator	Maliti, C.
dc.creator	Mutunda, M.
dc.creator	Londa, A.F.
dc.creator	Domingos, M.
dc.creator	Andrade, M.I.
dc.date	2013
dc.date	2016-04-26T07:24:44Z
dc.date	2016-04-26T07:24:44Z
dc.date.accessioned	2026-06-27T17:57:43Z
dc.format	application/pdf
dc.identifier	https://hdl.handle.net/10568/73196
dc.identifier.uri	http://hdl.handle.net/123456789/150742
dc.language	en
dc.rights	Open Access
dc.source	Kowalski, B.; Chicundi, S.; Gomes, E.; Maliti, C.; Mutunda, M.; Londa, A.F.; Andrade, M.; Domingos, M. 2013. Evaluation and release of orange-fleshed sweetpotato (Ipomea batatas L.) varieties in the Angolan highlands. Transforming potato and sweetpotato value chains for food and nutrition security. 9. Triennial Congress of the African Potato Association. Naivasha (Kenya). 30 Jun - 9 Jul 2013. (Kenya).
dc.subject	potatoes
dc.subject	clone introduction
dc.subject	introduced varieties
dc.subject	evaluation
dc.subject	highlands
dc.title	Evaluation and release of orange-fleshed sweetpotato (Ipomea batatas L.) varieties in the Angolan highlands.
dc.type	Poster

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