Direct-seeded rice culture in Sri Lanka: lessons from farmers

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dc.creatorWeerakoon, W.M.W.
dc.creatorMutunayake, M.M.P.
dc.creatorBandara, C.
dc.creatorRao, A.N.
dc.creatorBhandari, D.C.
dc.creatorLadha, J.K.
dc.date2011-02
dc.date2024-12-19T12:55:39Z
dc.date2024-12-19T12:55:39Z
dc.date.accessioned2026-06-27T04:07:47Z
dc.identifierhttps://hdl.handle.net/10568/165935
dc.identifier.urihttp://hdl.handle.net/123456789/22495
dc.languageen
dc.publisherElsevier
dc.sourceWeerakoon, W.M.W.; Mutunayake, M.M.P.; Bandara, C.; Rao, A.N.; Bhandari, D.C. and Ladha, J.K. 2011. Direct-seeded rice culture in Sri Lanka: lessons from farmers. Field Crops Research, Volume 121 no. 1 p. 53-63
dc.subjectapplication methods
dc.subjectcultivation
dc.subjectcultural methods
dc.subjectdirect sowing
dc.subjectdry seeding
dc.subjectfertilizers
dc.subjectgrain yield
dc.subjectiron
dc.subjectphytotoxicity
dc.subjectproduction costs
dc.subjectsoil fertility
dc.subjectsowing rates
dc.subjectsri lanka
dc.subjectsustainability
dc.subjectweeds
dc.subjectwet seeding
dc.titleDirect-seeded rice culture in Sri Lanka: lessons from farmers
dc.typeJournal Article

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Instituto Internacional de Investigación del Arroz (IRRI)