Building responsible global value chains for sustainable tropical fruits
| dc.creator | FAO | |
| dc.date | 2023-04-27T14:01:24Z | |
| dc.date | 2023-04-27T14:01:24Z | |
| dc.date | 2022 | |
| dc.date | 2022-12-01T10:11:58.0000000Z | |
| dc.date.accessioned | 2026-06-27T21:37:01Z | |
| dc.description | The FAO led project “Building responsible global value chains for the sustainable production and trade of tropical fruits” (GCP/GLO/022/GER) works with businesses, farmer organizations and other actors in the avocado and pineapple value chains. Our goal is to improve business performance by helping these two value chains be more sustainable and more resilient. The Action Report series provide periodic updates of the project’s activities. This report was published in November 2022 | |
| dc.format | 7p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cc3237en | |
| dc.identifier | http://www.fao.org/3/cc3237en/cc3237en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/229080 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | Building responsible global value chains for sustainable tropical fruits | |
| dc.title | Action report, November 2022 | |
| dc.type | Brochure, flyer, fact-sheet |