Saint Lucia and FAO
| dc.coverage | Saint Lucia | |
| dc.date | 2023-04-27T11:38:01Z | |
| dc.date | 2023-04-27T11:38:01Z | |
| dc.date | 2017 | |
| dc.date | 2019-01-22T10:35:15.0000000Z | |
| dc.date.accessioned | 2026-06-28T00:17:52Z | |
| dc.description | Saint Lucia and FAO have partnered since the country joined the organization in 1979. Assistance has been geared towards sustainable agricultural development and food and nutrition security, with a parallel focus on natural resource management. Ranging from national policy support to community-level projects, interventions seek to improve agricultural productivity and local food production as well as income-earning opportunities for rural communities. Other key features of cooperation are disaster risk management and adaptation to climate change. | |
| dc.format | 2p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/ax425e | |
| dc.identifier | http://www.fao.org/3/AX425E/ax425e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/305311 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Saint Lucia and FAO | |
| dc.title | Saint Lucia and FAO | |
| dc.title | Building sustainable agricultural systems and food and nutrition security | |
| dc.type | Brochure, flyer, fact-sheet |