Risk assessment approaches and implications

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dc.creatorFalck-Zepeda, José B.
dc.creatorCavalieri, Anthony J.
dc.date2012
dc.date2024-10-01T13:55:57Z
dc.date2024-10-01T13:55:57Z
dc.date.accessioned2026-06-27T15:39:36Z
dc.identifierhttps://hdl.handle.net/10568/153317
dc.identifier.urihttp://hdl.handle.net/123456789/110882
dc.languageen
dc.publisherCambridge University Press
dc.rightsLimited Access
dc.sourceFalck-Zepeda, José Benjamin; Cavalieri, Anthony J. 2012. Risk assessment approaches and implications. In The role of biotechnology in a sustainable food supply, ed. Jennie S. Popp, Molly M. Jahn, and Marty D. Matlock. Chapter 13. Pp. 223-236
dc.subjectrisk assessment
dc.subjectgenetically modified foods
dc.subjectfood supply
dc.subjectregulations
dc.subjectbiosafety regulations
dc.subjectenvironment
dc.titleRisk assessment approaches and implications
dc.typeBook Chapter

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)