Ten calls to action to increase accountability for nutrition actions
| dc.creator | International Food Policy Research Institute | |
| dc.date | 2015-09-09 | |
| dc.date | 2024-08-01T02:51:18Z | |
| dc.date | 2024-08-01T02:51:18Z | |
| dc.date.accessioned | 2026-06-27T15:39:43Z | |
| dc.description | As we move into the era of the Sustainable Development Goals (SDGs), the world faces many seemingly intractable problems. Malnutrition should not be one of them. Countries that are determined to make rapid advances in malnutrition reduction can do so. If governments want to achieve the SDG target of ending all forms of malnutrition by 2030, they have clear pathways to follow. There are many levers to pull, and this report provides abundant examples of countries that have done so. | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/150288 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/110933 | |
| dc.language | en | |
| dc.publisher | International Food Policy Research Institute | |
| dc.relation | https://doi.org/10.2499/9780896298835 | |
| dc.rights | Open Access | |
| dc.source | International Food Policy Research Institute. 2015. Ten calls to action to increase accountability for nutrition actions. In Global Nutrition Report 2015: Actions and accountability to advance nutrition and sustainable development. Chapter 10. Pp. 120-125. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/150288 | |
| dc.subject | economic growth | |
| dc.subject | safety net programs | |
| dc.subject | sustainable development goals | |
| dc.subject | economic development | |
| dc.subject | agricultural policies | |
| dc.subject | public-private cooperation | |
| dc.subject | stunting | |
| dc.subject | hiv infections | |
| dc.subject | wasting disease (nutritional disorder) | |
| dc.subject | children | |
| dc.subject | initiatives | |
| dc.subject | micronutrients | |
| dc.subject | diet | |
| dc.subject | poverty | |
| dc.subject | overweight | |
| dc.subject | obesity | |
| dc.subject | climate change | |
| dc.subject | anaemia | |
| dc.subject | undernutrition | |
| dc.subject | implementation | |
| dc.subject | nutrition policies | |
| dc.subject | health | |
| dc.subject | sustainability | |
| dc.subject | hunger | |
| dc.subject | malnutrition | |
| dc.subject | nutrition | |
| dc.subject | private sector | |
| dc.subject | agricultural development | |
| dc.subject | breastfeeding | |
| dc.subject | public expenditure | |
| dc.subject | diabetes | |
| dc.subject | food systems | |
| dc.subject | capacity building | |
| dc.title | Ten calls to action to increase accountability for nutrition actions | |
| dc.type | Book Chapter |
