D4N2024 Presentation Showcase – Thematic Session 3b: Examining linkages between climate change and food systems
No hay miniatura disponible
Fecha
Título de la revista
ISSN de la revista
Título del volumen
Editor
International Food Policy Research Institute
Resumen
Descripción
D4N2024 Presentation Showcase – Thematic Session 3b: Examining linkages between climate change and food systems
Oral presentations
Assessing the Impact of Drought on Women and Child Undernutrition in India; A Disaggregated Perspective: Present Coexistence or Emerging Threat?
Saif Nihal, PhD scholar, International Institute for Population Sciences
Climate Change and Food Security Across Agro-Ecological Zones of Pakistan
Verda Salman, Associate Professor, National University of Sciences and Technology
Climate Change, Food Systems, and Nutrition: A One Health Rapid Review
Bhawani Bakshi, Independent Consultant
Integrating Climate and Nutrition Action in India: A Comprehensive Assessment of Policy and Programmatic Pathways
Drishti Makhijani, Consultant, Global Alliance for Improved Nutrition
Drought-Induced Food Insecurity in Nepal: The Role of ‘Emergency Loan’ as an Adaptation Strategy
Aroja Masal Shrestha, Researcher, Inclusive Development Partners
Rapid-fire presentations
Evaluating the impact of climate change on agrifood production and dietary diversity in southern Bangladesh
Hazrat Ali, Research Fellow, WorldFish
Impact of Temperature on Children’s Nutrition: A Study of Three Ecological Regions of Nepal
Prakriti Shakya, Research Associate, University of Notre Dame
Spatial Heterogeneities in the impact of climate change on child health and nutrition in India: An Agroecological approach
Anjali Sharma, Ph.D. Scholar, International Institute for Population Sciences (IIPS), Mumbai, India
Exploring the linkages between agricultural production, environmental degradation and climate change with policy implications for sustainability: Evidence from South Asia
Swati Sinha Babu, Assistant Professor, Sidho-Kanho-Birsha University
Palabras clave
climate change, food systems, gender, children, nutrition
