The Impact of Str4uctural Change on Potential Instability in the World Wheat Market
| dc.creator | Schwartz, Nancy E. | |
| dc.creator | Blandford, David | |
| dc.date | 2017-04-01T19:47:50Z | |
| dc.date.accessioned | 2026-07-09T08:24:52Z | |
| dc.description | The relative decline in wheat consumption in the developed countries is reducing the potential stabilizing effect on the world market of freer trade in these countries. Furthermore, the growing role of centrally planned countries as importers is increasing the potential instability in world wheat import demand. | |
| dc.identifier | doi:10.22004/ag.econ.183827 | |
| dc.identifier | https://ageconsearch.umn.edu/record/183827/files/Cornell-Dyson-sp8120.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/183827 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/598809 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/183827 | |
| dc.title | The Impact of Str4uctural Change on Potential Instability in the World Wheat Market | |
| dc.type | Text |