Towards optimal feeding of agricultural byproducts to livestock in Africa. Proceedings of a workshop
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International Livestock Centre for Africa
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Mainly deals with the utilization of crop residues, performance of animals fed crop residues, supplementation for crop residues, and analysis for nutritive value. Focuses on Tanzania, Kenya, Sudan, Egypt, Nigeria, Cameroon, Malawi, Zimbabwe, Senegal, Ethiopia & Mauritius.
Palabras clave
animal feeding, agricultural byproducts, crop residues, nutritive value, animal performance, dairy farming, nomenclature, rice straw, ammonia, watering, silage, hay, stover, leucaena