Budget Work to Advance the Right to Food "Many a slip..."
| dc.creator | Ann Blyberg, Frank Mischler ;Office of Assistant Director-General (Economic and Social Department) | |
| dc.date | 2024-08-13T16:16:19Z | |
| dc.date | 2024-08-13T16:16:19Z | |
| dc.date | 2009 | |
| dc.date | 2019-05-30T14:06:47Z | |
| dc.date.accessioned | 2026-06-28T01:37:56Z | |
| dc.description | This Guide is a valuable tool for civil society, human right defenders, interested legislators and government institutions as it explores some of the many complex ways that government budgets relate to the realization of the right to food. It provides a 10-steps guidance for the process of building a right to food case, analysing the government budget and presenting a claim. It also examines three case studies in order to draw lessons to understand if a national budget is geared up to the use of the maximum resources for the realization of the right to food. | |
| dc.format | application/pdf | |
| dc.format | text/html | |
| dc.identifier | 9789251062234 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/i0717e | |
| dc.identifier | http://www.fao.org/3/a-i0717e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/341721 | |
| dc.language | English | |
| dc.rights | FAO | |
| dc.title | Budget Work to Advance the Right to Food "Many a slip..." | |
| dc.title | Budget Work to Advance the Right to Food "Many a slip..." | |
| dc.title | Right to Food Methodological Toolbox - Book 5, 2009. | |
| dc.type | Book (stand-alone) |