GF-TADs Global Strategy for the Prevention and Control of HPAI (2024–2033). Regional focus and the contribution to risk management
| dc.creator | Nick Lyons, FAO | |
| dc.date | 2025-05-09T15:21:36Z | |
| dc.date | 2025-05-09T15:21:36Z | |
| dc.date | 2025 | |
| dc.date | 2025-05-09T15:16:07Z | |
| dc.date.accessioned | 2026-06-27T23:52:45Z | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cd5365en | |
| dc.identifier.uri | http://hdl.handle.net/123456789/293978 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | GF-TADs Global Strategy for the Prevention and Control of HPAI (2024–2033). Regional focus and the contribution to risk management | |
| dc.type | Presentation |
