Relación entre aprendizaje y alimentación: Estudio respecto del costo del hambre en Sri Lanka

dc.coverageSri Lanka
dc.date2023-04-27T12:54:12Z
dc.date2023-04-27T12:54:12Z
dc.date2003
dc.date2018-01-15T23:34:57.0000000Z
dc.date.accessioned2026-06-27T22:43:22Z
dc.descriptionThis study investigates the relationship between nutrition intake and economic growth as an attempt to provide useful insights for FAO’s Anti-hunger Programme. It addresses the question of how much economic growth is lost by a country that has undernourished people. Real per capita gross domestic product (GDP), physical capital, protein intake, the openness index and the student–teacher ratio are investigated. The study uses vector autoregressions (VARs) to assess the long-run equilibrium relati onship between nutrition intake and economic growth, and impulse response functions to reveal the short-run dynamics.
dc.formatapplication/pdf
dc.identifier2521-1838
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/AE038T
dc.identifierhttp://www.fao.org/3/a-ae038t.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/261023
dc.languageTrilingual
dc.relationFAO Agricultural Economics Working Paper
dc.rightsFAO
dc.titleRelación entre aprendizaje y alimentación: Estudio respecto del costo del hambre en Sri Lanka
dc.typeBook (stand-alone)

Archivos