Orange Fleshed Sweet Potato (OFSP) Puree: Scaling Strategy for Enhancing Resilience and Food Security in Malawi

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dc.creatorKang’ethe, E.
dc.creatorMunda, E.
dc.creatorMaru, J.
dc.creatorJogo, W.
dc.creatorKuweruza, F.
dc.creatorLongwe, K.
dc.creatorChipungu, Felistus P.
dc.date2024-12
dc.date2025-01-20T19:43:32Z
dc.date2025-01-20T19:43:32Z
dc.date.accessioned2026-06-27T17:56:01Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/169492
dc.identifier.urihttp://hdl.handle.net/123456789/149771
dc.languageen
dc.publisherInternational Potato Center
dc.rightsOpen Access
dc.sourceKang’ethe, E.; Munda, E.; Maru, J.; Jogo, W.; Kuweruza, F.; Longwe, K.; Chipungu, F. 2024. Scaling Strategy for OFSP Puree Innovation in Malawi. International Potato Center. 32 p. DOI: 10.4160/cip.2025.01.002
dc.subjectsweet potatoes
dc.subjectbiofortification
dc.subjectfood security
dc.subjecthuman nutrition
dc.subjectclimate-smart agriculture
dc.titleOrange Fleshed Sweet Potato (OFSP) Puree: Scaling Strategy for Enhancing Resilience and Food Security in Malawi
dc.typeReport

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