Growth monitoring and promotion

dc.creatorLarson, Leila M.
dc.creatorFrongillo, Edward A.
dc.creatorLeroy, Jef L.
dc.date2021-12-10
dc.date2024-05-22T12:09:52Z
dc.date2024-05-22T12:09:52Z
dc.date.accessioned2026-06-27T15:14:36Z
dc.identifierhttps://hdl.handle.net/10568/142049
dc.identifier.urihttp://hdl.handle.net/123456789/98677
dc.languageen
dc.publisherElsevier
dc.rightsLimited Access
dc.sourceLarson, Leila M.; Frongillo, Edward A.; and Leroy, Jef L. 2021. Growth monitoring and promotion. In Reference Module in Food Science, ed. Geoffrey Smithers. Elsevier. https://doi.org/10.1016/B978-0-12-821848-8.00008-1
dc.subjectgrowth promoters
dc.subjectweight
dc.subjectstunting
dc.subjectthinness
dc.subjectwasting disease (nutritional disorder)
dc.subjectsurveillance systems
dc.subjectgrowth
dc.subjecthead circumference
dc.subjectoverweight
dc.subjectobesity
dc.subjectheight
dc.titleGrowth monitoring and promotion
dc.typeBook Chapter

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