Water efficiency on carcass traits of grazing cattle.
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Water efficiency has been an important consideration in cattle production systems. This study aimed to evaluate the association between water efficiency and intake with the carcass traits of grazing cattle. The study was conducted at Embrapa Gado de Corte in Campo Grande, MS, from October 2023 to February 2024, over 118 days. The subjects were 38 non-castrated male Nelore cattle with a body weight (BW) of 301.21 ± 28.58 kg and an age of 12.87 ± 1.13 months.
Palabras clave
Brachiaria Brizantha, Carcaça, Pastagem, Regressão Linear, Beef carcasses, Pastures, Water
