The potential of crop residues, particularly wheat straw, as livestock feed in Ethiopia

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dc.creatorGebrehiwot, L.
dc.creatorMohammed, J.
dc.date1989
dc.date2014-10-31T06:08:20Z
dc.date2014-10-31T06:08:20Z
dc.date.accessioned2026-06-27T17:01:46Z
dc.descriptionReviews the extent and use of crop residues as livestock feeds in Ethiopia with special emphasis to wheat with respect to varietal difference and agronomic practices to enhance the utilisation of the straw. Lists area and yield of major crops in Ethiopia. Presents data on yield & chemical composition of various crop residues, weight gains of steers fed crop residue, and effect of N fertilization on grain yield and quality & quantity of wheat straw. Also summarises results of an undersowing trials of forage crops to wheat.
dc.identifierhttps://hdl.handle.net/10568/49743
dc.identifier.urihttp://hdl.handle.net/123456789/140147
dc.languageen
dc.publisherInternational Livestock Centre for Africa
dc.rightsOpen Access
dc.subjectlivestock
dc.subjectanimal feeding
dc.subjectcrop residues
dc.subjectwheat straw
dc.subjecthighlands
dc.subjectplant production
dc.subjectyields
dc.subjectfeed quality
dc.subjectweight gain
dc.subjectundersowing
dc.subjectchemical composition
dc.subjectnitrogen fertilizers
dc.titleThe potential of crop residues, particularly wheat straw, as livestock feed in Ethiopia
dc.typeConference Paper

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Instituto Internacional de Investigaciones Pecuarias (ILRI)