Influence of the trellis system on physical-chemical characteristics of grapes juices from cv. BRS Magna in the North-East of Brazil.
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The objective of this work was to evaluate the influence of two trellis systems on physical-chemical characteristics of grape juices elaborate with grapes cv. BRS Magna in the North-East of Brazil.
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BRS Magna, Características físico-químicas, Uvas do Brasil, Suco de uva, Uva, Variedade, Vitis Vinifera, Grapes