Validação de método multirresíduo para determinação de pesticidas em alimentos empregando QuEChERs e UPLC-MS/MS.

dc.contributorSONIA CLAUDIA DO N DE QUEIROZ, CNPMA; VERA LUCIA FERRACINI, CNPMA; MARIA APARECIDA ROSA, CNPMA.
dc.creatorQUEIROZ, S. C. do N. de
dc.creatorFERRACINI, V. L.
dc.creatorROSA, M. A.
dc.date2012-03-30T11:11:11Z
dc.date2012-03-30T11:11:11Z
dc.date2012-03-30T11:11:11Z
dc.date2012-03-30T11:11:11Z
dc.date2012-03-30
dc.date2012
dc.date2017-07-20T11:11:11Z
dc.date.accessioned2026-07-07T04:55:38Z
dc.descriptionThis paper presents a practical and rapid method which was validated for simultaneous quantification and confirmation of 29 pesticides in fruits and vegetables using ultra performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS). The samples were extracted following the method known as QuEChERS. Using the developed chromatographic conditions, the pesticides can be separated in less than 9 min. Two multiple reaction monitoring (MRM) assays were used for each pesticide. Four representative matrices (lettuce, tomato, apple and grapes) were selected to investigate the effect in recoveries and precision. Typical recoveries ranged from 70-120%, with relative standard deviation (RSDs) lower than 20%.
dc.identifierQuímica Nova, São Paulo, v. 35, n. 3, p. 185-192, 2012.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/921160
dc.identifier.urihttp://hdl.handle.net/123456789/474776
dc.languagepor
dc.rightsopenAccess
dc.subjectQuEChERS
dc.subjectUPLC-MS/MS
dc.subjectPesticida
dc.subjectResíduo químico
dc.subjectAlimento
dc.subjectAnálise química
dc.subjectPesticide residues
dc.subjectFood contamination
dc.subjectpesticides
dc.titleValidação de método multirresíduo para determinação de pesticidas em alimentos empregando QuEChERs e UPLC-MS/MS.
dc.typeArtigo de periódico

Archivos