GIEWS Update – The Republic of Haiti, 7 December 2022

dc.coverageHaiti
dc.creatorFAO
dc.date2023-04-27T14:01:31Z
dc.date2023-04-27T14:01:31Z
dc.date2022
dc.date2022-12-15T11:32:28.0000000Z
dc.date.accessioned2026-06-27T22:28:36Z
dc.descriptionBetween September 2022 and February 2023, about 4.7 million people are projected to experience high levels of acute food insecurity. Economic contraction, sociopolitical instability and worsening insecurity has gradually deteriorated the food security situation in the country. The cholera outbreak is likely to hit vulnerable populations who are already facing food insecurity, and humanitarian assistance is urgently needed to save lives.
dc.format5
dc.formatapplication/pdf
dc.identifier2707-1731
dc.identifier2707-1723
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cc3250en
dc.identifierhttp://www.fao.org/3/cc3250en/cc3250en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/253898
dc.languageEnglish
dc.publisherFAO ;
dc.relationGIEWS Updates
dc.relationmrt/22
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleGIEWS Update – The Republic of Haiti, 7 December 2022
dc.titleAcute food insecurity surges at unprecedented levels
dc.typeNewsletter

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