Food Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacific (FoodSTART+): Progress Report. 1 January - 31 December 2017.
| dc.creator | International Potato Center | |
| dc.date | 2018 | |
| dc.date | 2018-08-11T20:50:52Z | |
| dc.date | 2018-08-11T20:50:52Z | |
| dc.date.accessioned | 2026-06-27T17:57:09Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/96534 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/150413 | |
| dc.language | en | |
| dc.publisher | International Potato Center | |
| dc.rights | Open Access | |
| dc.source | International Potato Center. 2018. Progress Report. 1 January - 31 December 2017. Food Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacific (FoodSTART+). International Potato Center. 47 p. | |
| dc.subject | project evaluation | |
| dc.title | Food Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacific (FoodSTART+): Progress Report. 1 January - 31 December 2017. | |
| dc.type | Report |
