What do we know about the future of food systems in Central and West Asia and North Africa?

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dc.creatorFrija, Aymen
dc.date2025-07-21
dc.date2025-07-02T20:21:53Z
dc.date2025-07-02T20:21:53Z
dc.date.accessioned2026-06-27T14:22:51Z
dc.descriptionThe subregions of Central and West Asia and North Africa (CWANA) will continue to import around 50 percent of domestic food requirements by 2050. Natural resources will continue to degrade in the CWANA region until 2050 and beyond. Agrifood systems transformation in CWANA can be facilitated by fast-tracking technology transfer approaches, leading to sustainable productivity growth. Foresight analyses are needed to generate scenarios of agrifood system transformation in CWANA, with a focus on reducing trade and importation risks related to international market volatility.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/175456
dc.identifier.urihttp://hdl.handle.net/123456789/77983
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://hdl.handle.net/10568/175019
dc.rightsOpen Access
dc.sourceFrija, Aymen. 2025. What do we know about the future of food systems in Central and West Asia and North Africa? In What do we know about the future of food systems? eds. Keith Wiebe and Elisabetta Gotor. Part Two: What Do We Know About the Future of Food System in Selected Regions? Chapter 19, Pp. 109-114. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/175456
dc.subjectfood systems
dc.subjectimports
dc.subjectnatural resources management
dc.subjectresource depletion
dc.subjectforecasting
dc.subjecttechnology transfer
dc.subjectwater scarcity
dc.subjectnutrition
dc.subjectagricultural productivity
dc.titleWhat do we know about the future of food systems in Central and West Asia and North Africa?
dc.typeBook Chapter

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Centro Internacional para la Investigación Agrícola en las Áreas Secas (ICARDA)