ENVIRONMENTAL RISK MANAGEMENT IN THE HORTICULTURAL INDUSTRY
| dc.creator | Parker, Douglas D. | |
| dc.creator | Helal, Uddin | |
| dc.date | 2017-04-01T13:54:45Z | |
| dc.date.accessioned | 2026-07-09T03:36:46Z | |
| dc.description | This paper uses environmental risk assessment as a nutrient management planning tool to determine the best set of actions to control nutrient nonpoint source pollution in the horticultural industry. The framework minimizes costs subject to obtaining an environmental risk management score at or below a threshold value. | |
| dc.identifier | doi:10.22004/ag.econ.21752 | |
| dc.identifier | https://ageconsearch.umn.edu/record/21752/files/sp00pa03.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/21752 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/536526 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/21752 | |
| dc.title | ENVIRONMENTAL RISK MANAGEMENT IN THE HORTICULTURAL INDUSTRY | |
| dc.type | Text |