Making Scamorza cheese in rural areas

dc.creatorMoens, M.
dc.creatorO'Connor, C.B.
dc.date1990
dc.date2017-01-23T07:00:55Z
dc.date2017-01-23T07:00:55Z
dc.date.accessioned2026-06-27T16:29:51Z
dc.identifierhttps://hdl.handle.net/10568/79234
dc.identifier.urihttp://hdl.handle.net/123456789/124530
dc.languageen
dc.rightsLimited Access
dc.sourceMoens, M. and O'Connor, C.B. 1990. Making Scamorza cheese in rural areas. ILCA (International Livestock Centre for Africa) Newsletter 9(4):3.
dc.subjectcheese
dc.subjectcheesemaking
dc.titleMaking Scamorza cheese in rural areas
dc.typeNewsletter

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