A Preliminary Study of the Key Technologies in Rice Seed Production

dc.creatorHUA, Guodong
dc.creatorLI, Guanxi
dc.creatorMENG, Delong
dc.creatorWANG, Duoming
dc.date2017-04-01T19:52:29Z
dc.date.accessioned2026-07-09T10:39:23Z
dc.descriptionTo study the production technology of rice seeds, with Lianjing 7 as test material, this paper explores the effects of the key rice seed production, processing and storage technologies (such as nitrogen fertilizer application and management, weeding mode in seed breeding field, temperature control of mechanical drying and water control on seed storage) on the quality of rice seeds. The results show that the optimal application proportion of tillering stage dressing and earing fertilizer is 8: 2, followed by 7 : 3; the best time of weeding is booting stage, with the highest purity; the effect of drying and germination rate is best when the temperature is controlled at 44℃ in mechanical drying process; the seed storage quality and storage costs can be guaranteed when the water content of rice seed is controlled at 18%.
dc.identifierdoi:10.22004/ag.econ.240746
dc.identifierhttps://ageconsearch.umn.edu/record/240746/files/21.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/240746
dc.identifier.urihttp://hdl.handle.net/123456789/620793
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/240746
dc.titleA Preliminary Study of the Key Technologies in Rice Seed Production
dc.typeText

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