Summary of the Technical Paper Part III: Identified challenges and opportunities

dc.coverageAsia
dc.date2023-04-27T13:19:13Z
dc.date2023-04-27T13:19:13Z
dc.date2020
dc.date2020-02-26T04:38:36.0000000Z
dc.date.accessioned2026-06-27T23:09:56Z
dc.descriptionIn order for Codex Alimentarius Members to share information on the results of Genetically Modified (GM) food safety assessments, the Food and Agriculture Organization of the United Nations (FAO) maintains an online database entitled “FAO GM Foods Platform. After a number of Platform members globally requested FAO to host an interactive and face-to-face forum for the members to strengthen technical dialogues and discussions on the issues of their limited experience in conducting a GM food safety assessment and regulatory capacity, a global community meeting of the FAO GM Foods Platform was organized from 10 to 13 September 2019 in Bangkok, Thailand. These are the technical presentations made during the global meeting by focal/alternative focal points to the Platform, invited experts and meeting organizers during the meeting.
dc.format11
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ca7926en
dc.identifierhttp://www.fao.org/3/ca7926en/ca7926en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/273654
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleSummary of the Technical Paper Part III: Identified challenges and opportunities
dc.title10-13 September 2019, Bangkok, Thailand
dc.typePresentation

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