Association pour l'Etude et l'Amélioration du Maïs (Pro-Maïs), and the National Institute for Agricultural Research of France (INRA)
| dc.date | 2023-04-27T12:16:06Z | |
| dc.date | 2023-04-27T12:16:06Z | |
| dc.date | 2009 | |
| dc.date | 2018-01-15T17:35:56.0000000Z | |
| dc.date.accessioned | 2026-06-27T23:06:07Z | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/BB855F | |
| dc.identifier | http://www.fao.org/3/a-bb855f.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/271869 | |
| dc.language | French | |
| dc.rights | FAO | |
| dc.title | Association pour l'Etude et l'Amélioration du Maïs (Pro-Maïs), and the National Institute for Agricultural Research of France (INRA) | |
| dc.type | Book (stand-alone) |