Quality and yield: supporting smallholder farmers' decisions on top quality commercial products
| dc.creator | Masso, C. | |
| dc.date | 2013-12 | |
| dc.date | 2018-02-20T11:28:11Z | |
| dc.date | 2018-02-20T11:28:11Z | |
| dc.date.accessioned | 2026-06-27T15:55:53Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/91038 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/117785 | |
| dc.language | en | |
| dc.publisher | International Institute of Tropical Agriculture | |
| dc.rights | Open Access | |
| dc.source | Masso, C. Quality and yield: supporting smallholder farmers’ decisions on top quality commercial products. Compro II Project Newsletter No.4 - 5, (Aug. to Dec. 2013): 1-21, Print. | |
| dc.subject | grain legumes | |
| dc.subject | soybeans | |
| dc.subject | information dissemination | |
| dc.subject | smallholders | |
| dc.subject | farmers | |
| dc.subject | food security | |
| dc.title | Quality and yield: supporting smallholder farmers' decisions on top quality commercial products | |
| dc.type | Newsletter |