How can markets contribute to the conservation of agricultural biodiversity on farms? From theory into practice

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dc.creatorLamers, Hugo A.H.
dc.creatorKruijssen, Froukje
dc.creatorSthapit, B.R.
dc.creatorRamanatha Rao, V.
dc.date2016
dc.date2016-09-13T10:04:46Z
dc.date2016-09-13T10:04:46Z
dc.date.accessioned2026-06-27T13:50:32Z
dc.identifierhttps://hdl.handle.net/10568/77042
dc.identifier.urihttp://hdl.handle.net/123456789/67449
dc.languageen
dc.publisherRoutledge
dc.relationhttps://hdl.handle.net/10568/75611
dc.rightsLimited Access
dc.sourceLamers, H.A.H.; Kruijssen, F.; Sthapit, B.R.; Ramanatha Rao, V. (2016) How can markets contribute to the conservation of agricultural biodiversity on farms? From theory into practice. In: Sthapit, B. (et al. (eds.)) Tropical fruit tree diversity: good practices for in situ and on-farm conservation. Abingdon, Oxon (UK): Routledge, p. 263-284. ISBN: 978-1-138-78128-3
dc.subjectagriculture
dc.subjectbiodiversity
dc.subjectmarkets
dc.subjectproducts
dc.subjectsupply chain
dc.subjectincome
dc.subjectcase studies
dc.titleHow can markets contribute to the conservation of agricultural biodiversity on farms? From theory into practice
dc.typeBook Chapter

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