Concentrations of condensed tannins and anthocyanins in common bean seed coats

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dc.creatorDíaz, A.M.
dc.creatorCaldas, GV
dc.creatorBlair, Matthew W.
dc.date2010-03
dc.date2014-09-24T08:41:55Z
dc.date2014-09-24T08:41:55Z
dc.date.accessioned2026-06-27T14:39:14Z
dc.identifierhttps://hdl.handle.net/10568/43295
dc.identifier.urihttp://hdl.handle.net/123456789/84490
dc.languageen
dc.publisherElsevier
dc.rightsLimited Access
dc.subjectphaseolus vulgaris
dc.subjectoryza
dc.subjecttannins
dc.subjectanthocyanins
dc.subjectbiofortied crops
dc.subjectgrain legumes
dc.subjectgenotypes
dc.subjecttaninos
dc.subjectantocianinas
dc.subjectcultivos biofortificados
dc.subjectleguminosas de grano
dc.subjectgenotipos
dc.titleConcentrations of condensed tannins and anthocyanins in common bean seed coats
dc.typeJournal Article

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Centro Internacional de Agricultura Tropical (CIAT)