Inclusive red meat value chains for women and youth in Eastern and Southern Africa K’Lusa

dc.creatorDube, Sikhalazo
dc.date2024-11-29
dc.date2025-01-28T13:08:33Z
dc.date2025-01-28T13:08:33Z
dc.date.accessioned2026-06-27T16:59:53Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/170212
dc.identifier.urihttp://hdl.handle.net/123456789/139210
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceDube, S. 2024. Inclusive red meat value chains for women and youth in Eastern and Southern Africa K’Lusa. Poster prepared for the ILRI at Fifty, Nairobi, 29 November 2024. Nairobi, Kenya: ILRI.
dc.subjectanimal health
dc.subjectmeat
dc.subjectvalue chains
dc.titleInclusive red meat value chains for women and youth in Eastern and Southern Africa K’Lusa
dc.typePoster

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