Maasai communities in Kenya adapting to climate change by adopting smart-agriculture practices

dc.coverageKenya
dc.date2023-04-27T13:03:58Z
dc.date2023-04-27T13:03:58Z
dc.date2019
dc.date2019-05-23T19:59:22.0000000Z
dc.date.accessioned2026-06-28T01:14:48Z
dc.descriptionIn the Rift Valley, the Maasai groups of Naishorua, Silale, Menjele, Innkarukok olmane and Olroup live in the heart of Kenya’s Maasai Land: the Kajiado County, with its dryland conditions and semi-arid climate. Today, Maasai men leave their families for longer times and travel further in search of pasture and water resources for their livestock, thus contributing to the increased transboundary movement of various animal herds in the region. Using their observation and understanding of the changing weather patterns, these pastoral communities have been seeking to adapt to the ever-changing climate in an attempt to protect their livelihoods and lifestyle. Among these local nomadic populations, two key figures, Ryan and Paul, from the village of Enkorika, Kajiado County, have been instrumental in helping their communities cope with the negative effects of drought and water shortage.
dc.format2p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ca3054en
dc.identifierhttp://www.fao.org/3/ca3054en/ca3054en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/331357
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleMaasai communities in Kenya adapting to climate change by adopting smart-agriculture practices
dc.typeBrochure, flyer, fact-sheet

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