Global responsibility of food, energy and environmental security
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This paper focuses on global responsibility of food, energy and environmental security. World
population growth will lead to increasing demand for food and feed with increasing meat consumption. With
globalization and urbanization production is moving to the most competitive countries and regions, and food
trade is becoming more liberalized but also more concentrated. Growing energy demand and climate change
will also influence food production. Additional challenges are increasing market volatility resulting from yield
and climate change. We need greater responsibility in cutting greenhouse gas (GHG) emissions, in showing
greater respect for the environment. More responsibility is needed regarding food and energy security, and
environmental sustainability. The reform process of the Common Agricultural Policy (CAP) must be adapted
to changing realities.