Producers’ Willingness to Adopt an Alternative Technology: Market Opportunities to Export Pork to China
| dc.creator | Lai, John | |
| dc.creator | Wang, H. Holly | |
| dc.date | 2017-04-01T19:31:11Z | |
| dc.date.accessioned | 2026-07-09T10:34:01Z | |
| dc.identifier | doi:10.22004/ag.econ.236054 | |
| dc.identifier | https://ageconsearch.umn.edu/record/236054/files/AAEAPaper2016Lai.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/236054 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/619926 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/236054 | |
| dc.title | Producers’ Willingness to Adopt an Alternative Technology: Market Opportunities to Export Pork to China | |
| dc.type | Text |
