A community-based early childhood development center platform promoting diversified diets and food production increases the mean probability of adequacy of intake of preschoolers in Malawi: A cluster randomized trial
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American Society for Nutrition
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Background: Young children in Malawi consume low-quality diets lacking micronutrients critical for their development. Objective: To evaluate the impact of an agriculture and nutrition behavior change communication (BCC) intervention implemented through community-based childcare centers on the nutrient adequacy of diets of children living in food-insecure settings in Malawi.
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child nutrition, food production, child development, nutrient intake, capacity development, schoolchildren, nutrition, trace elements, children, diet