Do urban African dwellers pay a premium for food quality and, if so, how much? An investigation of the Malian fonio grain market
| dc.creator | Dury, Sandrine | |
| dc.creator | Meuriot, Veronique | |
| dc.date | 2017-04-01T13:50:17Z | |
| dc.date.accessioned | 2026-07-09T08:56:38Z | |
| dc.identifier | doi:10.22004/ag.econ.199187 | |
| dc.identifier | https://ageconsearch.umn.edu/record/199187/files/91-4-417-433.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/199187 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/604161 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/199187 | |
| dc.title | Do urban African dwellers pay a premium for food quality and, if so, how much? An investigation of the Malian fonio grain market | |
| dc.type | Text |