TH1.4: Decent work in global food value chains: Evidence from Senegal
| dc.creator | Fabry, Anna | |
| dc.creator | Broeck, Goedele van den | |
| dc.creator | Maertens, Miet | |
| dc.date | 2021-10 | |
| dc.date | 2021-12-23T10:44:48Z | |
| dc.date | 2021-12-23T10:44:48Z | |
| dc.date.accessioned | 2026-06-27T15:03:46Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/117120 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/93436 | |
| dc.language | en | |
| dc.publisher | Katholieke Universiteit Leuven | |
| dc.rights | Open Access | |
| dc.source | Fabry, Anna, Broeck, Goedele van den , Maertens, Miet. 2021. TH1.4: Decent work in global food value chains: Evidence from Senegal. Presentation at the Cultivating equality conference, 12-15 October 2021. | |
| dc.subject | gender | |
| dc.subject | agriculture | |
| dc.title | TH1.4: Decent work in global food value chains: Evidence from Senegal | |
| dc.type | Presentation |