Hands-on training on harvesting in the smallholder pig value chains in Uganda
| dc.creator | International Livestock Research Institute | |
| dc.date | 2014-07-15 | |
| dc.date | 2014-07-04T09:48:03Z | |
| dc.date | 2014-07-04T09:48:03Z | |
| dc.date.accessioned | 2026-06-27T16:59:06Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/41681 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/138820 | |
| dc.language | en | |
| dc.publisher | International Livestock Research Institute | |
| dc.rights | Open Access | |
| dc.source | ILRI. 2014. Hands-on training on harvesting in the smallholder pig value chains in Uganda. Report of a training course held at Kampala, Uganda, 7-11 April 2014. Nairobi, Kenya: ILRI. | |
| dc.subject | swine | |
| dc.title | Hands-on training on harvesting in the smallholder pig value chains in Uganda | |
| dc.type | Report |