A Preliminary Study on the Quality of Fresh Fish Transported by Carrier Boats along the Bombay Coast

Vista sencilla de ítem
dc.date2023-04-27T11:33:11Z
dc.date2023-04-27T11:33:11Z
dc.date1978
dc.date2018-01-09T18:20:33.0000000Z
dc.date.accessioned2026-06-27T20:43:38Z
dc.formatapplication/pdf
dc.identifierhttp://www.fao.org/documents/card/en/c/e35045f9-a3a0-4223-a2c0-247e8a50599a
dc.identifierhttps://fao-prod.atmire.com/handle/20.500.14283/BM279E
dc.identifierhttp://www.fao.org/3/a-bm279e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/202661
dc.languageEnglish
dc.rightsFAO
dc.titleA Preliminary Study on the Quality of Fresh Fish Transported by Carrier Boats along the Bombay Coast
dc.titleA Preliminary Study on the Quality of Fresh Fish Transported by Carrier Boats along the Bombay Coast
dc.typeDocument

Archivos

Colecciones

Productos de conocimiento